Sugarcoating your diet on a daily basis
Sugarcoating your diet on a daily basis
Custard, fla, vanilla pudding, vanilla creme pat, vanilla creme patissiere – I heard it named in so many ways but, in the end, is the same thing: a cream based on milk, sugar and eggs and flavored with vanilla. The name differs due to the cream consistency and country 🙂 And off course you can …
I would have creme pat at any point, anytime, anywhere. And in a millefeuille I think it is the best! Known as Napoleons, Millefeuille, Cremes, Tompouce I had the privilege to eat it in 4 countries until now and the only difference I noticed was the fluffiness of the cream and the number of layers. …